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View Full Version : We're getting close. But we're not bare yet...


steve-onpoint
11-18-2004, 03:53 PM
I'm thankful for many things like living in America and having the freedoms and conveniences I do. So I'm really not complaining... just sharing a story. And if any of y'all can relate, feel free to participate :-) The best story gets a special prize!

For the past five days now, thanks to a cupboard full of Prego (and that's about it), I've been eating nothing but very large bowls of pasta and gravy supplemented by daily vitamins and spoonfulls of Peter Pan Brand Peanut Butter. I think a jar of JIF is next. I'm not having many side effects.

I used to cook all the time with my ex-girl. But those days are gone. So it's back to the basics just like Asics.

Anyone in Philly down to come together and help make for a feast? Monday nites work for me. :)

Peace. Enjoy home cooking when you get it.

Me

ASHLEY
11-18-2004, 06:50 PM
Insert recipe here ------>









<-------- or here









Your choice.

jabumbo
11-18-2004, 08:53 PM
i cooked up some stuff in the crockpot last night for the first meal in a while.

if i didnt have a campus mealplan, i wouldnt be eating anything but mac n cheese and ramen...

we have lots of meat in the freezer, but nothing to use it with

steve-onpoint
11-18-2004, 11:55 PM
Insert recipe here ------>




<-------- or here

Your choice.


1. cook thin, whole grain pasta in boiling water for about 6-8 mins.

2. strain pasta

3. add prego

4. add parmesan if you can afford it

5. enjoy

steve-onpoint
11-18-2004, 11:56 PM
i cooked up some stuff in the crockpot last night for the first meal in a while.

if i didnt have a campus mealplan, i wouldnt be eating anything but mac n cheese and ramen...

we have lots of meat in the freezer, but nothing to use it with

what did you make in the crockpot?

jabumbo
11-19-2004, 02:31 PM
what did you make in the crockpot?

threw in some chicken, potatos, carrots, and onion.

put on high for 6-7 hours

comsumed quickly


its not my crockpot, but i am keeping it till the owner comes to claim it or i get my own

steve-onpoint
11-21-2004, 05:11 PM
threw in some chicken, potatos, carrots, and onion.

put on high for 6-7 hours

comsumed quickly


its not my crockpot, but i am keeping it till the owner comes to claim it or i get my own


mmm. a crockpot sounds like a wise investment. thanks.