mustard

[zorra_chiflada]

oh man. so tasty.

[Ace42X]

Dijon, all the way. Love the stuff.

[jabumbo]

ask alexandra. she knows her mustards

[HEIRESS]

aint no homemade salad dressing without some dijon

[Chicka B]

I love mustard, but it seems that everyone I know hates it and prefers ketchup. But I hate ketchup!

[zorra_chiflada]

I love mustard, but it seems that everyone I know hates it and prefers ketchup. But I hate ketchup!
so do i!

[rick green]

Yep, mustard beats ketchup anyday. Especially the kind with crushed whole mustard seeds--you know, the brown one. So, how about horseradish?

[zorra_chiflada]

i fuckin love wasabi. so so so so so good

[Ace42X]

Especially the kind with crushed whole mustard seeds--you know, the brown one.

I think there are a few varieties of whole-grain mustard.

http://en.wikipedia.org/wiki/Culinary_mustard

[rick green]

I think there are a few varieties of whole-grain mustard.



And I'm sure they're all damn fine. But what about this (from the link):
Any mustard which is stored for a long period of time is prone to separation, causing mustard water.
Aaargh!

[Randetica]

i love mustard AND ketchup
mayonnaise too but a lil less

now you know everything about me

[Planetary]

english mustard with beef on a sunday, or ham on a sandwich = (y)(y)(y)(y)

[ms.peachy]

BAck in the US I used to be able to get this stuff called Maple Mustard, I think it was made by that Annie's company that makes the nice macaroni and cheese as well. I think on the label of the jar it said sommething like "Vermont caviar." Anywho, it was mustard with whole mustard seeds that also had maple syrup in it as well. I know, not a combination you'd normally think would work, but trust me, it did. It was gorgeous stuff, fantastic with a bit of sharp cheddar, really excellent mix of flavours and textures.

OK, I'm hungry now.

[Ace42X]

Aaargh!

At least it doesn't cause mustard gas!

[beastieangel01]

I LOVE MUSTARD.

I get laughed at a lot for it. But when mustard is involved I must have a LOT of it.

You know what's good too: when you get a burger, fries and it comes with a pickle on the side. Sometimes the pickle juice gets on the fries, and I always put salt on them, then dip them in mustard. So freagin good.

Don't judge me :mad: :mad: :mad:

[alexandra]

mustard mustard über alles

ask alexandra. she knows her mustards
they don't call me funkymustard for nothing. ;)

[Videodrome]

i really have SEVEN containers of mustard in my cabinet in case i ever run out. nothing is worse than cooking something and realizing that there is no mustard. i won't even eat it then, depending on what it is.

[Videodrome]

Update: the support group I've been going to Mondays and Tuesdays is helping me through this sick addiction.

[abcdefz]

I like real mustard, but I can't abide by that yellow mustard crap like French's.

[HEIRESS]

mustard is like the healthiest condiment around

all it really contains is mustard seed, salt, vinegar and some spices

so you cant even really hate on Frenches or the like because its pretty basic and essentially good for you

[Pres Zount]

Susan has mustard on her muffins for breakfast. It stinks like sick.

I love mustard on meat.

[zorra_chiflada]

Susan has mustard on her muffins for breakfast. It stinks like sick.

I love mustard on meat.

you have that fucking melted peanut butter shit that looks like some kind of diahorrea. you can't talk.

[monkey]

i dont like mustard. but then again, i dont like almost anything that isnt pure salt or sugar.

[abcdefz]

so you cant even really hate on Frenches or the like because its pretty basic and essentially good for you



OH YES I CAN


French's tastes like.... mustard flavoring rather than mustard.

[Nuzzolese]

my dijon expired a couple of months ago but it smells and looks fine

[little j]

I LOVE MUSTARD.

I get laughed at a lot for it. But when mustard is involved I must have a LOT of it.

You know what's good too: when you get a burger, fries and it comes with a pickle on the side. Sometimes the pickle juice gets on the fries, and I always put salt on them, then dip them in mustard. So freagin good.

Don't judge me :mad: :mad: :mad:

I DO THE SAME THING... but with MAYO! its all about the mayo. seriously what is wrong with you mustard lovers?
blech.

[chrisd]

rocks!

[Lyman Zerga]

i now own mustard that tastes like curry (y)

[Rancid_Beasties]

Screw you guys and your Ketchup.

Its tomato sauce goddamn it!

And yes mustard is awesome but not mild american because if you are going to go that soft you may aswell go for some mayonaise. Or better yet dijonaise!