Vegetarians, I'm sorry...

[ms.peachy]

...but you just can't beat a big of pig fat for flavouring. I'm sorry but it's true.

I'm tellin' you, man. I just made this big pot of bean soup, and you know I totally could have gone down the vegan route and made it all with just the beans and barley and veg and veg stock. And it would have been fine. But this morning at the deli counter, they've got a bowl where they put all the 'end cuts', and there was this big ol' chunk of fatty ham rind sitting there, and I just knew if I chucked that into the pot and let it simmer in there for a couple of hours, it would just really, really make it.

This is damn good soup. Without the pork, it would have just been good soup. See?

[Lyman Zerga]

wash off the spices and fake flavor and tell me how good it tastes then

[ms.peachy]

wash off the spices and fake flavor and tell me how good it tastes then

What spices and fake flavour? 100% organically reared and roasted British pig, my friend.

[Lyman Zerga]

raw too?

[ms.peachy]

raw too?

Did I say raw? No I did not, I said 'roasted'. From the good people at Empire Farm. (http://www.empirefarm.co.uk/?gclid=CI3_zfSljZQCFQvnlAodgBURXA)

[Lyman Zerga]

wuss.

[jabumbo]

sounds delicious



did you leave any for me?

[ms.peachy]

Funny you should ask; mr.p and I just ate the last of this tonight for dinner, over baked potatoes. Bloody hell was it good.

So, um, no.

[Lyman Zerga]

pootatoo nazi :(

[ms.peachy]

pootatoo nazi :(

I don't know what you're getting at; I have an electric oven.

[Lyman Zerga]

seems like everything you put in your mouth offends me :(

[ms.peachy]

Really? Everything? I'm eating some cantaloupe right now, you got any issues with melons?

[taquitos]

I don't know what you're getting at; I have an electric oven.

hahahahhaha

[hitmonlee]

i LOVE meat but no i am not really a big fan of any pork related products.

i only started eating bacon 2 weeks ago, cos i had some really awesome bbq sauce.