[abbott]

even though its old/repeated news I like my simple Mexican Salas.

I call it Mexican, because I was in Mexico when a local taught me.

Fire Roasted Salsa ..

4 tomatoes put on the fire till they are black. don't loose the outside burnt black skin, 1 jalapeno on the fire. put it in a blender, add a little lime and your done and my guess is you'll love it forever.

That is the base, I always play around and modify by adding garlic or something, but the base is good enough alone.