Thread: What's for TEA?
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Old 01-09-2008, 05:43 AM
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Manticore Manticore is offline
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Join Date: May 2004
Location: East USA
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Default Re: What's for TEA?
We went with a little magazine recipe action with:
Spicy Stewed Potatoes & Spinach with Buttermilk (Aloo chaas)



Some Griddle-Cooked Corn Flatbread (Makkai ki roti):

Add some Chicken Tikka Masala:

and you're ready to eat!


You can't front on that!?!!

Last edited by Manticore : 01-09-2008 at 05:45 AM.
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